Welcome to the blog!

Hello all you cheese lovers out there! Let me be the first (and only) cheesemongress to welcome you to my blog, crosta di formaggio (for short), my journey to better understand the ever-elusive world of artisanal cheese - from its history, how it is made, aged, bought, sold, and most importantly, why we love it so much!  I hope you'll stop back once in a while to follow me on what I expect will be an exciting and surely challenging adventure.  And please feel free to share your own experiences and thoughts on the wonderful world of artisan cheese...or any other cheese for that matter!